Wednesday, 22 August 2012

Birds Nest




This is another recipe which my son likes very much mainly due to its appearance and name. When you tell birds nest it will open your ears jus to know what this dish is all about, but its actually a easy and tasty dish .
It will be crunchy out side due to the semiya and soft inside due to the potatoes. The peas which is in the middle will look like eggs in the nest. This is a very attractive starter for a party and you can also have it as a snack.
Let do this interesting recipe.



Ull Need :

1. Potatoes - 3
2. Peas - 1 cup
3. Coriander - 1/2 cup
4. Pudina - 1/2 cup
5. Dhania powder - 1 tsp
6. Garam masala - 1tsp
7. Jeera powder -1 tsp
8. Finely chopped green chilly
9. Roasted Semiya - 1 cup
10. Maida Flour - 1 tbsp
11. Salt
12. Oil for frying

Method :

1. Boil peas seperately and drain the water.
2. Boil Potatoes in cooker and mash well.
3. Add Chopped Pudina and coriander, Dhania Jeera , Garam masala and mix well
4. Then add green chilly and salt mix evenly
5. Pinch out 2 small ball from the potato and make a hole in the center of 1 ball as shown in pic
6. Drop few peas and close it with the other ball.





7. Make three or four and keep it aside
8. Spread semiya in a plate 
9. Mix maida in water. 
10. Drop the ball in maida mixture and roll it over the semiya.
11. See to that the semiya ia covered fully on the ball.
12. Heat oil in a pan and fry these balls
13. Cut these balls in the middle.
14. It will be as if there are green eggs in a nest.



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